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Common sage
Common sage - Salvia officinalis L.
Medicinal, spicy, aromatic, decorative perennial 40-50 cm high. Blooms in July-June. Prefers fertile soil, a warm place. Heat and frost resistant. The average yield of green mass is 200-300 g / m2.
Essential oil content 2.8%. Resistant to diseases and pests.
The leaves are used as a fragrant seasoning for salads and dishes from meat, poultry and fish, they give a delicate pleasant taste to sauces.
Sage is used by confectioners, winemakers and perfumers. Respected by doctors.
Medicinal, spicy, aromatic, decorative perennial 40-50 cm high. Blooms in July-June. Prefers fertile soil, a warm place. Heat and frost resistant. The average yield of green mass is 200-300 g / m2.
Essential oil content 2.8%. Resistant to diseases and pests.
The leaves are used as a fragrant seasoning for salads and dishes from meat, poultry and fish, they give a delicate pleasant taste to sauces.
Sage is used by confectioners, winemakers and perfumers. Respected by doctors.
Common sage, kitchen sage, broadleaf sage, Dalmatian sage, garden sage.
